What is done to a bagel that gives it the dense chewy consistency?
It is boiled in water for a short time before baking
A baguette is a long thin loaf of French bread, but what does the word Baguette mean in English?
Baton or wand
Bazlama is a single layered, flat, circular and leavened bread, from which country
Turkey
Damper, a bread traditionally cooked in the coals of a camp fire, is from which country?
Australia