Questions
1) What is the national dish of Thailand?
2) What is the name of the traditional French stew made with beef, vegetables, and red wine?
3) Name the traditional Korean dish that is made with spicy fermented vegetables, usually cabbage.
4) What is the name of the traditional Greek dip made with yogurt, cucumber, garlic, and dill?
5) Name the traditional South African sausage made with beef, lamb, and pork, flavored with coriander, cloves, and nutmeg.