What is the traditional Egyptian and Middle Eastern food which is a deep-fried ball or patty made from ground chickpeas, fava beans, or both?
Used in pudding, what is the starch extracted from the spongy centre, or pith, of various tropical palm stems known as?
What fruit is traditionally used in an Eve's Pudding?
If you were having a cocktail of Guinness and Champagne what would it be called?
In which country did Tea originate?
Which pastry can be described as a laminated dough where butter is placed inside a pocket in the pastry which is then repeatedly folded and rolled?
If you were touring the vinyards of the Hunter Valley, in which country would you be?
The traditional dessert containing fruits and nuts known as Panforte comes from which country?